Local Burrito Joint

Nine lucky cities are home to Barbacoa restaurants — all of them in Utah. Locally owned and operated, Barbacoa began serving common sense food in 1998, providing simple, quickly prepared meals with fresh, wholesome ingredients.

At Barbacoa, you’ll always find guilt-free food at a nice price. No wonder we’re the local burrito joint of people with active lifestyles. When you think of local or healthy food, think of Barbacoa.